Ready prod. by Litleboy

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Bahamian Artist and Cultural Icon Ms. Veronica Bishop.
One of my favorite songs of all time
Anyone know where I can fine KB's "Please please please"?

Blow da Whistle

Coconut Rum by Ronjii N Prepe’

I’m in The Bahamas to hunt down the cheapest and most expensive food this island has to offer. We’re starting on the low end at Bamboo Shack and Checkers Cafe, tasting the real local fast food that Bahamians actually eat. Then I’m heading into the Straw Market to meet the artists and vendors who work nonstop and still struggle to compete with big tourism money.

After that, it’s breakfast at Captain Vinny’s before we head out on a boat to try the famous pigs and eat fresh seafood right on the water. We’re checking out Antiki, the floating bar with surprisingly good food and some of the best island vibes in Nassau.

And then we go all the way to the top with Sapodilla Estate, one of the most luxurious fine dining experiences in The Bahamas. From the cheapest plates to the priciest meals, this is the real story of Bahamian food.

Book a Boat Tour with: https://cruisingadventuresltd.com/
Eat at their floating restaurant: https://www.instagram.com/anti....kifloatingbarandgril

Buy Bahamas Rum Cake: https://thebahamasrumcakefacto....ry.com?sca_ref=10181

Stay Where I Stayed in Nassau: https://www.airbnb.com/rooms/1523996263785758567?guests=1&c=.pi129.pkpast_trip_share_virality&s=67&unique_share_id=3d90fbcd-559b-42a0-adf2-6ea442e0e10e

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🎬 CREDITS:
DIRECTOR/HOST » David Hoffmann
PRODUCER/Sidekick » Nathan Plutzik

#bahamas #food #travel #foodie

Nigy Boy Performing "Risk It All " On The Hottest Riddim For
The Christmas


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Produced By : Dj Mac Music | Crash Dummy Music

Directed By : NOWORNEVA

#djmac #nigyboy #wyflriddim #crashdummy

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Prod by Litleboy
Available where music is streamed and digitally sold

This is the Best Bahamian Food Tour in Miami! I'm trying everything Conch today. You may not know it but the Bahamas a historical and deep connection to Miami. Its not just another beach destination. I'm talking to the people, exploring the culture, and learning more about this deep connection. But most importantly, I'll be exploring its delicious Bahamas food.


#foodie #travel #food #miami


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Girl I Wanna Written and Performed by TonAsh
Produced by Kiran Nixon and Shine

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All Covid-19 protocols were followed during the filming of this episode. Huge thanks to our friends at Atlantis Resort for helping to make this trip possible. Be sure to book your stay with Atlantis for a wonderful experience in The Bahamas : https://bit.ly/AtlantisResortBH
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1. MONTAGU BEACH FISH MARKET
ADDRESS: Montagu Beach
INTERVIEWEE: ALAN BROWN
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2. SIP SIP
ADDRESS: Atlantis Resort - Paradise Island
INTERVIEWEE: Chef Kim Burrows
🦞LOBSTER QUESADILLA: Boil dice carrots, onion, and celery. Add lobster and let boil for 10-15 minutes. Once boiled, remove lobster from the pot and place in an ice bath. Remove the lobster meat from the tail, then dice the meat. Separately, mix together grated pepper jack cheese, white cheddar cheese & 3 stems of scallions. Lightly brush olive oil on the outer part of the 10-inch tortilla. Sprinkle ancho chili powder. Add cheese. Add chopped lobster meat and sprinkle a touch of cheese then close. Place on a flat top grill and let cook until golden brown on both sides.Squeeze chipotle Cremer on top and drizzle salsa in the middle. Sprinkle green onions on top.
💸PRICE: $45 USD
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3. ATLANTIS BEACH
ADDRESS: Atlantis Resort - Paradise Island
INTERVIEWEE: Chef Elrod Munnings
🦞LOBSTER STUFFED BANANA LEAF: Grill the banana leaf on the grill to make it pliable. Place the banana leaf down first, then add the three ounces of the cook grits as the base. Add two ounces of lobster filling on top of the cooked grits. Oil all 4 sides of the banana leaf to help it stick together and fold. Once that is done oil the grill and place the stuff banana leaf on the grill and cook for 6-8 mins. Once complete open the stuff banana leaf and garnish with the mango salsa, micro greens and olive oil.
💸PRICE: $18 USD
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4. FRANKIE GONE BANANAS
ADDRESS: Atlantis Resort - Paradise Island
INTERVIEWEE: Chef Maxine Smith
​​🦞LOBSTER TAIL: Blend ingredients (Cilantro, parsley, spring onions, garlic cloves, ginger, lime juice, lemon juice, olive oil, jerk sauce, fresh orange juice, sea salt and pepper) together. Rub evenly on Lobster, place on an open grill to mark. Remove from the char grill and place in an oven at 350 degrees for 20 minutes. Serve with salad, sweet potatoes & salad
🥗JUNKANOO AVOCADO SALAD: Peel and dice mango, pineapple and avocados. Slice purple red orions and heirloom tomatoes. Place all ingredients (including fresh orange juice, lemon juice, small red onion (sliced) & lime juice) in a mixing bowl and toss, season with salt and pepper.
🍌PLANTAIN: Toss plantains with olive oil and roast until golden brown. Take out of the oven and sprinkle on cinnamon and honey.
#BestEverBahamasTour #BestEverFoodReviewShow
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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon

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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
HOST » Sonny Side
DP » Tony Sylvers
CAMERA OPERATOR » Dylan Johnson
PA » Jaison Merrick
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PRODUCER » Liz Peterson
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LOCAL PRODUCER » Megan Minus
LOCAL PRODUCTION COORDINATOR » Rakia Rolle

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Guyanese Food 7 Traditional Dishes part 3 you must eat In this video, I'm going to show you some quick and easy Guyanese dishes. These recipes are perfect for every Caribbean food lover. Guyanese food is one of the most delicious dishes in the Caribbean so enjoy it.

Discussed Topics:
1. 7 Guyanese Food
2. 7 Traditional Dishes of Guyana
3. Cooking Guyanese Food

Thank you guys for all your support! Today's video duration is less than 10 minutes, does not take much of your time to watch the full-length of the video ^^Anyway, I love you all, like this video - Hit the Thumb Up button (Thankyou) and ►Subscribe to my channel! https://bit.ly/2yajihk

#7 Guyana Souse

Now, even though this might not look like the most appetizing recipe in the world, believe us when we tell you, it tastes AMAZING. The ingredient that many people have a hard time getting used to are the chicken feet. They boiled until very tender in a bot of water, with a few cloves of garlic and some salt.
Once the chicken feet are done, they’re added to a bowl with water. To season the water, you will add some salt and black pepper, and of course, don’t forget the lime juice. On top of that, you will sprinkle on some finely chopped scallions, parsley, a whole onion cut into rings, a little bit of chili for the added kick, and slices of cucumber.
Before serving, leave it for about an hour, to let the flavors combine and then everyone can just dig in.

#6 Guyana Black Pudding

You know how black pudding is made?! Well, in that case, you won’t be surprised to find out that the Guyanese Black pudding follows the same basic recipe. The main ingredient you will need for this is animal blood and rice.
Inside the rice and blood, they add some Geera, graham masala, Green seasoning, garlic and onion and then the season with some salt and pepper and the most important ingredient of all is SMASHING THAT LIKE BUTTON IF YOU HAVEN’T DONE SO ALREADY.
Did you do it? Good! Now that the mix is ready, they fill some pork intestines with the mix, making sure to spread out the rice evenly. Once they’re boiled in hot water, the Black pudding is ready to be sliced up and ready to be eaten. And yes, it looks much better once cooked.

#5 Guyana White Pudding

Unlike the previous recipe, this one doesn’t use blood. And because it’s made mainly with rice, you can also call this a rice sausage.
For this recipe, chefs mix some white rice, coconut milk, wiri-wiri peppers, marid man pork leaf, fine leaf thyme, a bit of garlic and some chopped onion, and some even add a little bit of brown sugar to the mix.
Then, the procedure is mainly the same. They fill up the pork casings and you boil the sausages in a large pot. Once the rice is cooked, the sausages are ready.

#4 Guyana Garlic Pork

What’s the main ingredient in garlic pork?! Well, garlic, of course. And boy, this recipe sure has a lot of it. Now, you will obviously need some pork too, but the main thing is still the garlic.
You will need to marinate the cubed pork shoulder in a 1/2- pound of garlic paste, some white vinegar, salt wiri-wiri peppers and fine leaf thyme, all of which will be chopped finely. Now, You leave that marinade overnight, you then strain it from the vinegar and fry it in a hot pan.

#3 Guyana Salara

For those of you wondering what Salara is… it’s a form of sweet bread roll that has this gorgeous red filling inside. Yeah, this is what it should look like.
As for some of the ingredients inside, the recipe is made with some pretty basic stuff. They first make the sweet dough, and then they roll it out. After spreading some butter, they sprinkle on a mixture of coconut, sugar, vanilla extract and red food coloring. It’s then rolled into a log and baked in the oven.

#2 Guyana Corn in Coconut Milk

This is how you turn corn on the cob into a hearty dish. You get some onions, spinach, bell peppers, thyme and cut up pieces of corn on the cob. You boil everything in some coconut milk until reduced and pour it into a bowl. Imagine eating this on a cold winter’s day while you’re tucked into a cozy bed.

#1 Guyana Fat Top

We’re going to end this video with a sweet recipe. If you’ve never heard of the Guyanese Fat Top, then you should know that it’s a simple cake made with coconut milk and cornmeal. Inside you can find spices like ginger, cardamom, nutmeg and sugar. The cake is then baked in the oven. Before it’s cooked, you take it out of the oven and you pour over the coconut milk mixed with some brown sugar. You bake it a little longer, to get that ooey-gooey layer for which the Fat Top is known.
On a related note, we wanted to know if you’ve ever tried any of these Traditional Guyanese dishes? You can tell us in the comment section below. If you'd like more videos like these, don't forget to subscribe to our channel and hit the bell icon so you never miss any of them. And as always, thanks for watching guys.

TonAsh - WTFYD
Prod by Blasian Beats

Available where music is streamed and sold digitally
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In this video, my girlfriend tries Guyanese food for the first time, tasting some of the most popular Guyanese dishes and experiencing the bold flavors of Guyana’s food culture. I take her around to try classic local favourites and street food that people in Guyana love.

From savory bites to sweet treats, this was her first introduction to Guyanese cuisine, and her reactions say it all. If you enjoy first-time food videos, Guyanese street food, and real, unfiltered reactions, this vlog is for you.

Whether you’re from Guyana or just curious about Guyanese food, this video is all about good vibes, culture, and great eats.

The government of Grenada has unveiled the proposed framework for a possible memorandum of understanding (MOU) with the United States, detailing the strict conditions under which third-country nationals might be accepted from the U.S.
The government’s criteria emphasizes humanitarian safeguards, skills-based selection, and full respect for international law.

Midday Newscast - April 14th, 2026

Eternia is calling you home. Watch the Official Trailer for Masters of the Universe now, and experience the movie only in theaters June 5th!

About Amazon MGM Studios: Amazon MGM (Metro Goldwyn Mayer) is a leading entertainment company focused on the production and global distribution of film and television content across all platforms. The company owns one of the world’s deepest libraries of premium film and television content as well as the premium pay television network MGM+, which is available throughout the U.S. via cable, satellite, telco and digital distributors. In addition, Amazon MGM has investments in numerous other television channels, digital platforms and interactive ventures and is producing premium short-form content for distribution.

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⁣Saxon Super Stars 2026 New Year's Day Junkanoo Parade